Manjok Ohyang Jokbal City Hall: Michelin Bib Gourmand Guide by Local

Hello to all my fellow foodies planning a trip to Korea! 🍖

If you ask a local, "What is the one dish I must try in Seoul besides Bibimbap?" many would shout 'Jokbal' (Braised Pig's Trotters). And when it comes to Jokbal, there is one legendary place that has consistently earned the Michelin Bib Gourmand for years.

Today, I’m introducing Manjok Ohyang Jokbal (City Hall Branch), famous for its melt-in-your-mouth texture and secret five-spice aroma. Here is the complete guide for your perfect dinner.

1. How to Get There (Location & Transport) 📍

Located in a small alley near City Hall, it’s a bit of a hidden gem, but very easy to reach by subway.

ADDRESS 134-7, Seosomun-ro, Jung-gu, Seoul

SUBWAY Line 1 or 2 to City Hall Station (Exit 8). Walk straight and turn left at the first alley.

TAXI

🚕 SHOW THIS TO THE TAXI DRIVER:

만족오향족발 시청점 (주소: 서소문로 134-7) 로 가주세요.

📍 Location on Map

2. Opening Hours, Menu & Pricing 🕒

Unlike some traditional markets, this restaurant is very clean and modern, making it great for international travelers.

🕙 Operating Hours

• Weekdays: 11:30 AM – 10:00 PM
• Weekends (Sat/Sun): 12:00 PM – 10:00 PM
• *Last Order: 9:00 PM (But they often close early if they run out of Jokbal!)

🍴 Signature Menu & Price

• Ohyang Jokbal (Signature): Medium 38,000 KRW / Large 43,000 KRW as of Jan 2026
• Ohyang Bossam (Boiled Pork): Medium 35,000 KRW / Large 40,000 KRW
• Spicy Jokbal: 38,000 KRW (For those who love K-Spicy! 🔥)
• Mixed Set (Jokbal + Bossam): 42,000~55,000 KRW

*Note: Every Jokbal order comes with a Free Dumpling Soup (Mandu-guk) which is refillable!

3. 🎟️ How to Handle the Wait (Tips for Foreigners)

Since this is one of the most famous restaurants in Seoul, expect a queue during dinner time (6 PM – 8 PM).

• The Kiosk System: There is a tablet/kiosk at the entrance. Enter your phone number to get a waiting ticket.
• Wait Time: On weekdays, the wait is usually 20–40 minutes. On weekends, it can be longer.
• Pro Tip: If you want to avoid the crowd, visit around 4:00 PM – 5:30 PM for an early dinner.

4. ✨ Real User Reviews: The Good & The Bad

👍 PROS

• Incredibly tender meat with a savory five-spice flavor.
• Garlic sauce with cabbage cuts through richness perfectly.
• Free, refillable dumpling soup is a huge bonus!

👎 CONS

• The narrow alley can be tricky to find for first-timers.
• Energy is high and it gets very loud inside.

5. 💡 Essential Tips for the Full Experience

• The "Special" Sauce: Put the shredded cabbage into the garlic vinegar sauce. Eat it with the meat for the best balance.
• Warm Plate: Enjoy your meal slowly; the heated plate keeps the meat warm.
• Pairing: Try it with Somaek (Soju + Beer) for the most authentic experience.

6. Top Attractions Nearby (Perfect for Sightseeing) 🏛️

Since the restaurant is in the heart of downtown, you can easily combine your meal with these spots:

• Deoksugung Palace: Only a 5-minute walk. Famous for its beautiful stone-wall walkway.
• Seoul Plaza: Right in front of City Hall. Great for seasonal events.
• Sungnyemun Gate (Namdaemun): A 10-minute walk to see Korea’s National Treasure No. 1.
• Myeong-dong Shopping District: A 15-minute walk away.

#ManjokOhyangJokbal #SeoulFoodGuide #MichelinSeoul #SeoulCityHall #KoreanCuisine #Jokbal #WhereToEatSeoul

Have any questions about the menu? Leave a comment below! Enjoy your legendary meal in Seoul! 🇰🇷🍖